My Corner of the World

My Corner of the World -

Elaine’s Horseradish Sauce

This is a tasty sauce that goes well with beef.


  • 1 c sour cream (I used regular sour cream with a normal fat content, not fat-free since it’s too watery)
  • 1 pearl onion
  • 4 tsp prepared horseradish
  • 1 baby dill pickle


Blend all ingredients well in a food processor (a Magic Bullet works well) until it reaches a smooth, creamy consistency. Ensure the pickle is not in chunks and has blended in with the other ingredients completely. Serve cold, room temperature or heated with beef.