This recipe comes from Carolyn and she says that once you make this, you’ll never go back to canned cranberries again. Sounds delicious!
- 1 cup water
- 1 cup sugar
- 1 bag of cranberries
- 1 apple (cored, peeled, an finely diced)
Bring the water and sugar to a boil, add the cranberries and the diced apple. Simmer 10 minutes. Let cool.