{"id":376,"date":"2007-10-28T22:49:17","date_gmt":"2007-10-29T03:49:17","guid":{"rendered":"http:\/\/elainecarroll.ca\/wordpress\/?p=376"},"modified":"2014-12-26T13:32:16","modified_gmt":"2014-12-26T18:32:16","slug":"sesame-ginger-chickpeas","status":"publish","type":"post","link":"https:\/\/elainecarroll.ca\/wordpress\/?p=376","title":{"rendered":"Sesame Ginger Chickpeas"},"content":{"rendered":"<p>I love chickpeas (especially in hummus). This recipe is an Asian-inspired side best served with chicken or pork.<\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>1 tsp. cooking oil<\/li>\n<li>1 c. chopped celery<\/li>\n<li>1 c. chopped onion<\/li>\n<li>19 oz. chickpeas (about 1 can &#8211; rinsed and drained)<\/li>\n<li>1 c. chopped red pepper<\/li>\n<li>1\/3 c. <a href=\"https:\/\/elainecarroll.ca\/wordpress\/?p=378\">sesame ginger dressing<\/a><\/li>\n<li>1 tbsp. chopped fresh parsley<\/li>\n<\/ul>\n<p>Preparation:<\/p>\n<p>Heat cooking oil in medium saucepan on medium. Add celery and onion. Cook for about 5 minutes, stirring often, until onion starts to soften. Add next 3 ingredients. Stir. Cook covered for 3 &#8211; 5 minutes until heated through. Sprinkle parsley over top.<\/p>\n<p>Makes about 3 1\/2 cups.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I love chickpeas (especially in hummus). This recipe is an Asian-inspired side best served with chicken or pork. Ingredients: 1 tsp. cooking oil 1 c. chopped celery 1 c. chopped onion 19 oz. chickpeas (about 1 can &#8211; rinsed and &hellip; <a href=\"https:\/\/elainecarroll.ca\/wordpress\/?p=376\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"categories":[9],"tags":[],"class_list":["post-376","post","type-post","status-publish","format-standard","hentry","category-sidesandsandwiches"],"_links":{"self":[{"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=376"}],"version-history":[{"count":4,"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/376\/revisions"}],"predecessor-version":[{"id":1031,"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/376\/revisions\/1031"}],"wp:attachment":[{"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=376"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elainecarroll.ca\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}