Ingredients:
- 2 c flour
- 2 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 1/4 c white sugar (I’d use Splenda)
- 1/2 c margarine
- 2 eggs
- 2 tsp vanilla
- 1 c mashed bananas
Preparation:
Mix together the first 4 ingredients and set aside. In a mixing bowl, mix the remaining ingredients. Gradually add the dry ingredients that was set aside. Beat until smooth. Makes 2 – 8″x 12″ or 3 – 8″x8″ greased and floured pans (Nanny uses the 3 pans). Bake at 350 F for about 35 – 40 minutes.